BCL - Baked Chicken Thermidor Good Recipes
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Baked Chicken Thermidor |
Makes 6 very generous servings. Great for a pot luck.
Ingredients :
- 2 cups cooked, cubed chicken meat
- 1 cup diced celery
- 1 cup frozen green peas
- 1 (5 ounce) can water chestnuts, drained and chopped
- ½ cup toasted and sliced almonds
- 2 cups chopped red bell pepper
- ¼ cup chopped onion
- 2 tablespoons chopped pimento peppers (optional)
- 2 tablespoons white wine
- 1 ½ teaspoons lemon juice
- ½ cup milk
- 1 (10.75 ounce) can condensed cream of chicken soup
- 2 slices white bread, cut into cubes
- 1 cup shredded Cheddar cheese
Instructions :
Prep : | Cook : 6M | Ready in : |
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Notes :
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