BCL - Cheddar Biscuits Best Family Recipes

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Cheddar Biscuits

"This is a very tasty, easy bread to make. It goes great with things like spaghetti and lasagna."

Ingredients :

  • 2 cups biscuit baking mix
  • 1 cup shredded Cheddar cheese
  • 2/3 cup milk
  • 1/2 teaspoon garlic powder
  • 2 tablespoons margarine, melted
  • 2 teaspoons dried parsley
  • 1 teaspoon garlic salt

Instructions :

Prep : 15M Cook : 8M Ready in : 35M
  • Preheat oven to 400 degrees F (205 degrees C). Grease a cookie sheet, or line with parchment paper.
  • In a large bowl, combine baking mix, Cheddar cheese, and garlic powder. Stir in milk. Drop batter by heaping tablespoonfuls onto prepared cookie sheet.
  • Bake in preheated oven for 10 minutes. Brush biscuits with melted margarine, and sprinkle with parsley and garlic salt. Bake for 5 more minutes, or until lightly browned on the bottom.

Notes :

  • Reynolds® parchment can be used for easier cleanup/removal from the pan.

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