BCL - Savory Saffron Chicken Polow Good Recipes
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| Savory Saffron Chicken Polow |
This recipe is my twist on a conventional Persian chicken and rice dish brought to me by a very good friend's wife at a circle of relatives dinner. I want to serve this to my own family as a primary meal followed with a salad.
Ingredients :
- five â…“ cups water
- 6 ½ tablespoons olive oil, divided
- sixteen ounces yellow saffron rice
- 2 yellow onions, chopped
- 1 clove garlic, minced
- 2 pounds skinless, boneless chook breast halves, cut into cubes
- 2 cups chicken broth
- 2 (sixteen ounce) cans chickpeas (garbanzo beans), tired
- four ounces raisins
- 1 tablespoon paprika
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 1H45M |
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Notes :
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