BCL - Orange-Almond Poppy Seed Bread Good Recipes

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Orange-Almond Poppy Seed Bread

"This orange-almond flavored poppy seed bread is so irresistible, you can not make just one loaf!"

Ingredients :

  • 3 cups all-reason flour
  • 1 half teaspoons salt
  • 1 half of teaspoons baking powder
  • 2 1/4 cups white sugar
  • 1 1/eight cups vegetable oil
  • 3 eggs
  • 1 half cups milk
  • 1 1/2 tablespoons poppy seeds
  • 1 half teaspoons vanilla extract
  • 1 half of teaspoons almond extract
  • 1 half teaspoons butter-flavored extract
  • Glaze:
  • three/four cup white sugar
  • 1/4 cup orange juice
  • half of teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1/2 teaspoon butter-flavored extract

Instructions :

Prep : 15M Cook : 12M Ready in : 1H5M
  • Preheat oven to 350 tiers F (one hundred seventy five tiers C). Grease and flour a large loaf pan.
  • Combine flour, salt, and baking powder in a bowl. Beat 2 1/4 cups sugar, vegetable oil, and eggs in another bowl until easy. Stir milk, poppy seeds, 1 half of teaspoon vanilla extract, 1 half of teaspoon almond extract, and 1 half of teaspoon butter extract into egg combination. Add flour combination; mix till batter is simply moistened. Pour batter into prepared loaf pan.
  • Bake in the preheated oven until a toothpick inserted into the middle comes out clean, 50 to 60 mins.
  • Whisk 3/four cup sugar, orange juice, half of teaspoon vanilla extract, half of teaspoon almond extract, and 1/2 teaspoon butter extract in a bowl till smooth. Pour orange juice glaze over hot poppy seed loaf.

Notes :

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