BCL - Oatmeal Pie IV You Have To Try
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Oatmeal Pie IV |
"This is a very good tasting pie. Light or dark corn syrup may be used."
Ingredients :
- 2 eggs, beaten
- 3/4 cup corn syrup
- 3/4 cup packed brown sugar
- 1/2 cup flaked coconut
- 3/4 cup quick cooking oats
- 1/4 cup butter
- salt to taste
- 1 recipe pastry for a 9 inch single crust pie
Instructions :
Prep : | Cook : 8M | Ready in : |
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- Mix together eggs, corn syrup, brown sugar, coconut, oats, butter or margarine, and salt. Pour into the unbaked pie shell.
- Bake at 325 degrees F (165 degrees C) for 45 minutes, or until golden in color and knife inserted in center comes out clean.
Notes :
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