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Easy Rumaki with Pineapple

"This combines the crunchiness of bacon and water chestnuts with the first rate flavors of pineapple. We make it proper before watching football video games, however it would not remaining lengthy."

Ingredients :

• cooking spray
• 24 (1 inch) cubes sparkling pineapple
• 24 water chestnut slices
• 8 thick-cut bacon slices, cut crosswise into three portions
• 24 toothpicks
• 1/2 cup low-fat sesame-ginger salad dressing
• 1 tablespoon chopped green onion, or to flavor

Instructions :

Prep : 20M	Cook : 24M	Ready in : 40M

• Preheat oven to 375 ranges F (a hundred ninety stages C). Line the lowest phase of a broiler pan with aluminum foil, top with the broiler rack, and spray rack with cooking spray.
• Place a water chestnut slice atop each pineapple dice; wrap every with 1 bacon slice, securing with a toothpick. Arrange wrapped pineapple on the prepared broiler rack.
• Bake inside the preheated oven for 7 minutes; flip and preserve baking till bacon is sort of crisp, approximately 8 greater minutes. Brush rumaki with sesame-ginger dressing and hold baking until bacon is crisp, approximately five more mins. Garnish rumaki with green onion.

Notes :

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