BCL - Coq au Vin alla Italiana Best Family Recipes
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Coq au Vin alla Italiana |
This is a real crowd pleaser. You can add your own favorite spices, herbs or veggies to this, to your taste. Serve with mashed potatoes and cooked greens if desired. Voila, a classic gourmet chicken dinner in under an hour! (Note: you can use white chicken meat, but be careful not to overcook it - 35 minutes tops, or it will dry out!)
Ingredients :
- 4 pounds dark meat chicken pieces
- 1 tablespoon vegetable oil
- 5 cloves crushed garlic
- ½ cup all-purpose flour
- 1 teaspoon poultry seasoning
- 3 (4 ounce) links sweet Italian sausage, sliced
- 1 cup chopped onion
- 3 carrots, sliced
- ½ pound fresh mushrooms, sliced
- ½ teaspoon dried rosemary
- 1 cup red wine
- 1 (14.5 ounce) can whole peeled tomatoes
- salt and pepper to taste
Instructions :
Prep : 10M | Cook : 8M | Ready in : 1H |
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Notes :
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