BCL - Pistachio Cake II You Have To Try

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Pistachio Cake II

"This simple cake recipe uses pistachio pudding mix and lemon-lime flavored carbonated beverage to deliver a cake that is great for potlucks or family gatherings."

Ingredients :

1 (18.25 ounce) package white cake mix
3/4 cup vegetable oil
1 cup lemon-lime flavored carbonated beverage
3 eggs
2 (3 ounce) packages instant pistachio pudding mix
2 (1.3 ounce) envelopes whipped topping mix
1 1/2 cups milk

Instructions :

Prep :	Cook : 18M	Ready in :

Beat cake mix, oil, soda, eggs, and first package of pudding until smooth. Pour batter into greased 9 x 13 inch pan.
Bake at 325 degrees F (165 degrees C) for 45 minutes, or cake tests done.
Beat Dream Whip (TM) , milk, and pudding until stiff; pour over cooled cake. Refrigerate.

Notes :

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