BCL - Old-Fashioned Honey Pecan Pie Tasty Recipes
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Old-Fashioned Honey Pecan Pie |
"Pecan pie made without white sugar. This pie will fit in an 8 inch pie pan as well."
Ingredients :
- 1 cup honey
- 3 eggs, beaten
- 3 tablespoons butter
- 1 teaspoon vanilla extract
- 1 cup chopped pecans
- 1 pinch ground nutmeg
- 1 recipe pastry for a 9 inch single crust pie
Instructions :
Prep : | Cook : 8M | Ready in : |
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- In a saucepan bring the honey to a boil. Quickly beat the eggs into the honey. Add butter, vanilla, nuts, and nutmeg. Pour into the pie shell.
- Bake at 325 degrees F (165 degrees C) for 25 minutes or until set.
Notes :
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