BCL - Chile Cheese Triangle Toasts You Have To Try

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Chile Cheese Triangle Toasts

I invented this yummy, easy appetizer for a massive birthday party we had been catering. Many requested for the recipe.

Ingredients :

¼ cup mayonnaise
¼ cup shredded Mexican cheese combo
2 tablespoons butter, room temperature
2 tablespoons canned diced jalapeno peppers
1 teaspoon hot pepper sauce (including Tabasco(R))
6 slices potato bread, crusts removed and bread cut into 4 triangles

Instructions :

Prep : 10M	Cook : 24M	Ready in : 15M

Notes :

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