BCL - Chicken Macaroni Salad Good Recipes
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Chicken Macaroni Salad |
A macaroni salad with a twist- chicken! You may need to adjust the amount of mayonnaise once it spends some time in the refrigerator.
Ingredients :
- 2 ½ pounds skinless, boneless chicken breast halves
- 2 cups macaroni
- 1 (15 ounce) can mixed vegetables, drained
- 2 cups shredded lettuce
- 3 cups mayonnaise
- ¼ tablespoon dried basil
- salt and pepper to taste
- 1 pinch garlic powder
Instructions :
Prep : 10M | Cook : 10M | Ready in : 4H |
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Notes :
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