BCL - Traci's Apricot Bellini So Tasty

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Traci's Apricot Bellini

"This is a delicious cocktail, seems stylish in flute glasses and also can be made the use of different flavors of liquor."

Ingredients :

  • three ounces champagne
  • 1 ounce apricot liqueur

Instructions :

Prep : 5M Cook : 1M Ready in : 6M
  • Chill champagne and liqueur until bloodless, at least 1 hour. Pour liqueur into fluted glass; upload champagne to the glass and stir.

Notes :

  • You may additionally replacement flavored brandy or schnapps for the liquor.

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