BCL - Kiki's Favorite Deep-Fried Buttermilk Chicken Tenders The Best Recipes
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| Kiki's Favorite Deep-Fried Buttermilk Chicken Tenders |
Lightly crispy, very moist deep-fried chicken. Serve with dipping sauces like honey mustard, warm mustard, or sweet and bitter sauce.
Ingredients :
- 1 cup buttermilk
- 2 tablespoons pro salt, divided
- 16 fowl breast tenders
- 2 cups panko bread crumbs
- freshly ground black pepper to flavor
- 2 cups vegetable oil for frying, or as wanted
Instructions :
| Prep : 10M | Cook : 16M | Ready in : 2H13M |
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Notes :
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