BCL - Mississippi Vegi Balls The Best Recipes

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Mississippi Vegi Balls

"Accompany with a sauce of your choice. Tastes like a meat."

Ingredients :

2 cups Italian-pro bread crumbs
1 cup shredded Cheddar cheese
1 cup chopped pecans
half of cup cottage cheese
half cup minced onion
4 eggs
1 teaspoon dried basil
1/four teaspoon dried sage

Instructions :

Prep : 20M	Cook : 32M	Ready in : 40M

Preheat oven to 350 tiers F (a hundred seventy five levels C).
Mix bread crumbs, Cheddar cheese, pecans, cottage cheese, onion, eggs, basil, and sage in a bowl; shape combination into 1-inch balls. Place balls on a baking sheet.
Bake in the preheated oven until bottoms turn brown, 20 to twenty-five mins.

Notes :

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