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Poor Man's Pasta Fagioli

"Awesome bad man's soup!"

Ingredients :

• five 1/2 cups water
• 1 pound ditalini pasta
• 4 (4 ounce) cans tomato sauce (together with Hunt's®)
• 1 (15 ounce) can cannellini beans
• 1 (15 ounce) can kidney beans
• 1 (15 ounce) can black-eyed peas
• 1 half of cups frozen inexperienced peas
• 1 (15.25 ounce) can complete kernel corn
• 1 huge potato, diced
• 2 carrots, diced
• 1 onion, diced
• 1 small head of garlic, peeled and minced
• 1 teaspoon chopped fresh parsley, or to flavor
• 1 pinch Italian seasoning
• 1 pinch salt and ground black pepper
• 1 teaspoon greater-virgin olive oil
• 1 teaspoon grated Parmesan cheese, or to taste

Instructions :

Prep : 20M	Cook : 8M	Ready in : 1H

• Bring water to a boil in a big soup pot and stir ditalini pasta into the boiling water. Cook, stirring now and again, for 12 mins.
• Stir tomato sauce, cannellini beans, kidney beans, black-eyed peas, frozen green peas, corn, potato, carrots, onion, garlic, parsley, Italian seasoning, salt, and black pepper into pasta. Bring soup to a boil, reduce heat to low, and simmer to blend flavors, 30 to forty five mins.
• Serve topped with olive oil and Parmesan cheese.

Notes :

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