BCL - Barbara's Chocolate Jello Best Dishes
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Barbara's Chocolate Jello |
"Easy, scrumptious, and splendid for remaining-minute plans."
Ingredients :
- 1 cup sweetened condensed milk
- 1 cup evaporated milk
- three/four cup heavy whipping cream
- 3 tablespoons unsweetened cocoa powder
- 3 tablespoons unflavored gelatin
- half cup water
Instructions :
Prep : 10M | Cook : 12M | Ready in : 1H10M |
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- Blend sweetened condensed milk, evaporated milk, cream, and cocoa in a blender till completely easy. Sprinkle gelatin over water in a small saucepan; allow stand for 5 minutes to soften. Place gelatin mixture over low warmness and stir till gelatin is dissolved; pour mixture into blender and pulse numerous times to combine.
- Pour gelatin combination into desired gelatin mould; chill until set, 1 to at least one 1/2 hours. Unmold and serve.
Notes :
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