BCL - Barbara's Chocolate Jello Best Dishes

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Barbara's Chocolate Jello

"Easy, scrumptious, and splendid for remaining-minute plans."

Ingredients :

  • 1 cup sweetened condensed milk
  • 1 cup evaporated milk
  • three/four cup heavy whipping cream
  • 3 tablespoons unsweetened cocoa powder
  • 3 tablespoons unflavored gelatin
  • half cup water

Instructions :

Prep : 10M Cook : 12M Ready in : 1H10M
  • Blend sweetened condensed milk, evaporated milk, cream, and cocoa in a blender till completely easy. Sprinkle gelatin over water in a small saucepan; allow stand for 5 minutes to soften. Place gelatin mixture over low warmness and stir till gelatin is dissolved; pour mixture into blender and pulse numerous times to combine.
  • Pour gelatin combination into desired gelatin mould; chill until set, 1 to at least one 1/2 hours. Unmold and serve.

Notes :

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