BCL - Fabienne's Barbecued 'Papcinna' Drumsticks The Best Recipes
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Fabienne's Barbecued 'Papcinna' Drumsticks |
Cinnamon's diffused flavor enhances the basil and paprika's aromas in this authentic marinade. The apple cider vinegar adds its special touch and ties the entirety together in a mouthwatering revel in. A should try! Basting brings out the flavors so make sure now not to leave out those steps!
Ingredients :
- ¼ cup olive oil
- 2 tablespoons cider vinegar
- 1 tablespoon paprika
- 1 tablespoon basil
- 1 teaspoon celery salt
- 1 teaspoon mustard powder
- ½ teaspoon floor cinnamon
- ¼ teaspoon pink pepper flakes
- eight bird drumsticks
Instructions :
Prep : 10M | Cook : 4M | Ready in : 8H58M |
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Notes :
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