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Turkey Remashed

"Turkey Remashed is a wonderful recipe to try for all of your Turkey Day leftovers. Fun to make or even extra fun to devour."

Ingredients :

• 1 puff pastry sheet
• 1 cup leftover stuffing
• half of cup leftover gravy
• 1 cup leftover Idahoan mashed potatoes
• 1 cup leftover turkey, diced
• 1/2 cup leftover cranberry sauce
• 1 egg for wash

Instructions :

Prep :	Cook : 1M	Ready in :

• Preheat oven to four hundred degrees F.
• Roll out pastry sheet following bundle guidelines on a baking sheet.
• Place stuffing in center of the pastry sheet approximately 1 inch thick.
• Top with gravy, mashed potatoes (our desire for Turkey Day is Idahoan(R) Buttery Homestyle Flavored Mashed), and turkey.
• CAREFULLY carry the corners of the pastry sheet up and gently tie with kitchen string.
• Take the corners of the pastry sheet and fold down and brush the entire bag with the egg wash (1 egg combined thoroughly with 1 Tbsp water).
• Bake for about 20 minutes or until it is a stunning golden brown.
• Serve with a facet of the cranberry sauce.

Notes :

• Serves 1 hungry man or woman or 2 delicate appetites!

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