BCL - Sweet and Tart Vegan Granola Bar You Have To Try
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Sweet and Tart Vegan Granola Bar |
"These chewy granola bars are packed with all kinds of nutrient-dense ingredients like dried cherries, sliced almonds, shredded coconut, and dark chocolate. This bar will fill you up and offer you with a variety of power for times while you are on the go."
Ingredients :
- 2 half of cups rolled oats
- 3/4 cup vegan dark chocolate chips
- half cup all-cause flour
- half cup agave nectar
- 1/2 cup chopped dried cherries
- 1/3 cup applesauce
- 1/four cup sliced almonds
- 1/four cup shredded coconut
- 1/4 cup sunflower seeds
- 2 tablespoons packed brown sugar
- 1/2 teaspoon baking soda
- half of teaspoon vanilla extract
Instructions :
Prep : 10M | Cook : 15M | Ready in : 1H |
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- Preheat oven to 325 degrees F (one hundred sixty five tiers C). Lightly grease a 7x11 1/2-inch pan.
- Mix oats, chocolate chips, flour, agave nectar, cherries, applesauce, almonds, coconut, sunflower seeds, brown sugar, baking soda, and vanilla extract collectively in a large mixing bowl. Lightly press mixture into the organized pan.
- Bake inside the preheated oven till golden brown, 18 to 20 mins. Cool for 10 minutes before cutting into bars. Let bars cool completely earlier than removing from pan.
Notes :
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