BCL - Macaroni And Cheese II Good Recipes
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| Macaroni And Cheese II |
This a very cheesy recipe, and a good one at that!! Garnish with carrot flowers and fresh mint for an interesting presentation.
Ingredients :
- 2 (11 ounce) cans condensed cream of Cheddar cheese soup
- 1 ⅜ cups milk
- 2 teaspoons prepared mustard
- ¼ teaspoon ground black pepper
- 3 cups rotini pasta
- 2 tablespoons bread crumbs
- 1 tablespoon butter, melted
Instructions :
| Prep : | Cook : 8M | Ready in : |
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Notes :
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