BCL - Greek-Style Cheese Ball Tasty Recipes

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Greek-Style Cheese Ball

"I just wasn't glad with the substances in different cheese ball recipes. So, I made my personal and took it to a Christmas party, where it changed into enjoyed through all. You can also test with different Greek-themed factor options consisting of sun-dried tomatoes, Kalamata or inexperienced olives, pepperoncini, etc. Surround cheese balls along with your favourite crackers. For a real 'Greek' subject matter, strive toasted pita chips."

Ingredients :

1 (8 ounce) package cream cheese, softened
1/four cup mayonnaise
2 tablespoons balsamic vinegar
10 ounces shredded Cheddar cheese
1 (eight ounce) package deal crumbled feta cheese
1/four cup grated Parmesan cheese
1 tablespoon dried oregano
2 teaspoons onion powder
1 teaspoon garlic powder
1/4 cup pecan halves
3/four cup pine nuts, divided

Instructions :

Prep : 25M	Cook : 10M	Ready in : 25M

Stir cream cheese, mayonnaise, and balsamic vinegar collectively in a bowl until smooth.
Mix Cheddar cheese, feta cheese, Parmesan cheese, oregano, onion powder, and garlic powder collectively in a separate bowl. Stir Cheddar cheese combination into cream cheese mixture.
Pulse pecans and 1/4 cup pine nuts in a food processor or blender until crumbly. Mix final 1/2 cup pine nuts into pecan combination. Spread approximately 1/four of the pecan aggregate onto a plate.
Form cheese mixture into two 5-inch balls. Roll every ball in the pecan aggregate till completely coated, including extra pecan mixture as wished.

Notes :

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