BCL - Giant Chocolate Chip Cookie You Have To Try

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Giant Chocolate Chip Cookie

"A giant chocolate chip cookie, baked in a pizza pan."

Ingredients :

1 cup butter, softened
3/4 cup white sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
2 1/4 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
2 cups semisweet chocolate chips
1 cup chopped walnuts

Instructions :

Prep :	Cook : 16M	Ready in :

In large bowl, beat butter, granulated sugar, brown sugar, and vanilla until light and fluffy. Add eggs, one at a time, beating well. Watch Now
Gradually add flour, salt, and baking soda, beating until well blended. Stir in chocolate chips and nuts. Watch Now
Spread in greased 14 inch round pizza pan. Bake at 375 degrees F (190 degrees C) for 20-25 minutes. Cool cookie in pan on a cooling rack. Decorate as desired. Watch Now

Notes :

Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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