BCL - German Chocolate Fudge The Best Recipes

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of any happy family. Hence for you personally housewives, create delightful, delicious and balanced dishes. Recipes or menu for German Chocolate Fudge, you've determined it, listed below are available thousands of delicious food selection food, the German Chocolate Fudge recipes is among the favorite menus with this blog.

German Chocolate Fudge

"This rich chocolate fudge recipe is as easy to make as it is fattening!"

Ingredients :

2 cups semisweet chocolate chips
12 (1 ounce) squares German sweet chocolate
1 (7 ounce) jar marshmallow creme
4 1/2 cups white sugar
2 tablespoons butter
1 (12 fluid ounce) can evaporated milk
1/8 teaspoon salt
2 cups chopped pecans

Instructions :

Prep : 15M	Cook : 80M	Ready in : 2H21M

Combine chocolate chips, German sweet chocolate and marshmallow creme in large bowl.
Combine sugar, butter, evaporated milk and salt in heavy skillet. Bring to a boil over medium heat. Cook for 6 minutes, stirring constantly.
Pour hot syrup over chocolate mixture. Stir with wooden spoon until smooth. Stir in pecans.
Spread into buttered 10x15 inch pan. Let stand until firm; cut into squares.

Notes :

Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

If this German Chocolate Fudge recipe fits your family's preference, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!