BCL - Chili Tuna Roll-Ups The Best Recipes

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of your happy family. Consequently for you personally housewives, create scrumptious, delicious and balanced dishes. Recipes or menu for Chili Tuna Roll-Ups, you've identified it, listed below are available thousands of delicious food selection food, the Chili Tuna Roll-Ups recipes is among the favorite menus with this blog.

Chili Tuna Roll-Ups

"An easy light snack or supper dish. A mixture of tuna, sweet chili sauce and spring onions wrapped up in a layer of light cream cheese on tortilla (wraps)."

Ingredients :

2 (5 ounce) cans tuna, drained
2/3 tablespoon sweet chili sauce
6 green onions, chopped
1 tablespoon water
6 (12 inch) flour tortillas
1 (8 ounce) package Neufchatel cheese

Instructions :

Prep : 20M	Cook : 6M	Ready in : 20M

In a small bowl, mix tuna, chili sauce and green onions. Blend in enough water to allow easy spreading.
Lay tortillas one by one on a flat surface. Spread a thin layer of cheese onto each tortilla, covering the entire surface. Spread tuna mixture over cheese to within an inch of tortilla edge.
Starting at the top, roll up the tortilla into a snug cylindrical shape, ensuring the cream cheese seals the bottom.
Enclose roll-ups in aluminum foil, and refrigerate or freeze until serving. When ready to serve, cut the roll-ups into 2 inch slices. If frozen, slice the roll-ups about 15 minutes before serving time to allow them to defrost completely.

Notes :

If this Chili Tuna Roll-Ups recipe complements your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!