BCL - Tofu Scramble with Zucchini and Mushrooms Good Recipes
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Tofu Scramble with Zucchini and Mushrooms |
Quick and smooth tofu scramble; you could alternative other greens for zucchini and mushroom. Use oil rather than butter for a vegan model.
Ingredients :
- 1 tablespoon butter
- ½ cup chopped zucchini
- ½ cup chopped sparkling mushrooms
- 4 oz extra-company tofu
- 1 teaspoon ground turmeric
- 1 teaspoon garlic powder
- salt and ground black pepper to taste
Instructions :
Prep : 10M | Cook : 1M | Ready in : 20M |
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Notes :
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