BCL - Delicata Squash Burger Patties So Tasty

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Delicata Squash Burger Patties

Hey vegetarians! I got here up with a scrumptious manner to eat burgers. And this weird striped little squash. I'm now not a vegetarian anymore, however I still make it often because it's so true! Serve in burgers, or via itself with a facet of inexperienced salad, rice or potatoes. This also makes for a wonderful ravioli stuffing.

Ingredients :

  • 1 delicata squash, halved lengthwise and seeded
  • 1 tablespoon olive oil (optionally available)
  • salt and floor black pepper to taste
  • 2 tablespoons butter
  • 1 shallot, minced
  • 1 clove garlic, minced
  • 6 sun-dried tomatoes, chopped
  • 1 cup bread crumbs, or extra if wanted
  • 1 egg, overwhelmed
  • ¼ cup grated Parmesan cheese
  • ¼ cup vegetable oil, or as wanted

Instructions :

Prep : 15M Cook : 4M Ready in : 1H15M

Notes :

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