BCL - Mom's Pie Crust The Best Recipes

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of any happy family. Therefore for you personally housewives, create tasty, delicious and balanced dishes. Recipes or menu for Mom's Pie Crust, you've located it, listed below are available thousands of delicious menus meals, the Mom's Pie Crust recipes is among the favorite menus with this blog.

Mom's Pie Crust

"The very first thing I learned how to cook! This freezes beautifully; no well-equipped home is without a ball of pie dough in the freezer! Guaranteed to roll!"

Ingredients :

1 cup unsalted butter, chilled
3 cups all-purpose flour
3 tablespoons white sugar
1/3 cup ice water

Instructions :

Prep :	Cook : 16M	Ready in :

Combine flour and sugar into the bowl of an electric mixer. Cut butter into tablespoon pieces; add it to the flour and butter. Use the paddle beater to cut the butter and flour together. Alternatively, this can be done by hand with a pastry blender.
With the mixer on low speed , or while stirring the mixture with a fork, pour in the cold water. When the dough starts to clump, and before it turns into a ball, stop stirring.
Lightly knead dough in the bowl until it forms a ball. Divide dough into two parts. Flatten each part into a disk, and chill for about 30 minutes before rolling.

Notes :

Replace 1/2 cup unsalted butter with 1/2 cup shortening or 1 cup cold unsalted margarine, if desired.
Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

If this Mom's Pie Crust recipe fits your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!