BCL - Grandma Lou's Cheese Boereg Good Recipes

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Grandma Lou's Cheese Boereg

A savory conventional Armenian cheese pastry made with phyllo dough.

Ingredients :

four (eight ounce) applications farmer cheese
1 pound shredded Muenster cheese
3 eggs, beaten
2 tablespoons chopped Italian parsley
1 teaspoon kosher salt
1 (16 ounce) package deal phyllo dough
¼ cup butter, melted

Instructions :

Prep : 30M	Cook : 48M	Ready in : 50M

Notes :

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