BCL - Grilled Chicken, Pear, and Fontina Sandwich The Best Recipes

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Grilled Chicken, Pear, and Fontina Sandwich

After ingesting some thing similar in a gourmand deli, I determined I may want to make this at domestic. An clean yet fashionable sandwich, you'll be surprised how appropriate it's far!

Ingredients :

3 tablespoons olive oil, divided
1 (6.0 ounce) package deal cooked and carved bird breast (including Hormel(R))
1 pink onion, thinly sliced
four slices sourdough bread
three oz grated fontina cheese
1 pear, thinly sliced

Instructions :

Prep : 10M	Cook : 2M	Ready in : 15M

Notes :

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